Dopa 400

DOPA 400 is a natural source of L-DOPA (levoDOPA), a standardized extract derived from the dried seeds of Mucuna pruriens (velvet bean). L-DOPA is a naturally occurring compound that serves as a precursor to Dopamine, a neurotransmitter involved in normal neurological function. DOPA 400 is used to support mood balance, mental alertness and overall cognitive wellness.

L-DOPA (levoDOPA) is a naturally occurring amino acid precursor that the body uses to convert into Dopamine, a neurotransmitter involved in movement, mood, motivation, learning, and cognitive function. Unlike Dopamine, L-DOPA can cross the blood-brain barrier, where it is converted into Dopamine, and plays an important role in supporting
neurological function, mental alertness, emotional well-being, and cognitive wellness.

DOPA 400 is derived from the seeds of Mucuna pruriens, standardized to contain 15% L-DOPA, providing 60 mg of naturally sourced L-DOPA per 400 mg serving of the extract.

Mucuna pruriens, commonly known as ‘velvet bean’, has been traditionally used in Ayurveda. The seeds of Mucuna pruriens are one of the natural sources of L-DOPA (levoDOPA), which serves as a precursor to Dopamine to support mental alertness, mood balance, emotional well-being, and cognitive wellness.

Yes. Mucuna pruriens, a naturally occurring source of L-DOPA, may support focus, motivation, and mental alertness and act as a precursor to produce Dopamine.

The time taken for DOPA 400 to work may vary from person to person, depending on various factors like age, diet, overall health, and lifestyle. It is generally prescribed as a cycle of 3 months of use followed by 1 month off and then repeated as advised. For best
results, it is recommended to follow the instructions directed on the product label or as directed by a healthcare professional.